Open Tuesday to Sunday serving sweet tart, cake, slice, loaf & pastry baked by our chef in residence Selin Kiazim.
We serve Caravan coffee and Jenier tea along with Chegworth Valley juice and freshly squeezed juices.
The bar is fully licensed and stocked with both all time favourite tipples and locally sourced surprises.
We will also host a series of delectable theatrical surprises culminating in Supperclubs, Theatrical Dining Experiences and Food Pairing Screenings. Keep an eye on the programme!
Bar Opening hours are:
Monday — Closed
Please note that the kitchen
is closed on Sunday evening
and all day Monday.